main course
Bacalhau with Broa
Tagliatelle Bolognese
Chicken Fricassee
Wine-Braised Beef with Garlic Butter Potatoes
Chouriço Bread
Onion Sauce Steaks
John's Tuna Pasta

Coriander and Cumin Fried Pork

Roast Chicken

Milk Pizza Dough

Fried Steak with Baked Mashed Potatoes

Orange & Ginger Chicken Thighs

Easter Leg of Lamb

Beef Stew

Pork Belly Roast

Chicken Stew

Eggplant Gratin

Mustard Pork Tenderloin

Chickpeas Salad

Turkey Steaks with Cream Sauce and Cabbage Rice
